Canada Declares BPA Toxic. Why Isn’t the US Following Suit? | WHAT REALLY HAPPENED


Canada Declares BPA Toxic. Why Isn’t the US Following Suit?

Why Isn't the FDA Taking Action Against BPA?

According to the FDA, its regulatory framework limits its ability to regulate BPA production.

That's right. Under its current construction, the FDA is unable to remove a toxic chemical that is leaching into canned goods and other common foods as we speak, because it was classified in 1963 as an indirect food additive and is listed among the 3,000 or so chemicals categorized as GRAS ("generally regarded as safe").

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